SAMBAR
Ingredients : Lentils, Tamarind, Onion, Vegetables, Spices, Water, Salt.
Tamarind extract mixed with vegetables, spices and lentils boiled with water. A very common south Indian dish used on daily basis with rice, idli or dosa

PULIYODHARAI PASTE
Ingredients : Tamarind, Red chilli, spices, Water, salt.
A very thick tamarind extract mixed with spices - mixed with rice to make Puliyodharai rice.

LEMON PICKLE
Ingredients : Lemons, Chilli, Spices, Water, Salt.
Lemons boiled with chilli, spices and salt.

GINGER-TAMARIND PICKLE
Ingredients : Ginger, Green chilli, Tamarind, Spices, Water, Salt.
Tamarind extract boiled with Ginger, Green chillies and spices.

FRESH SPROUTS
Mung beans, Mixed (Chick Peas,Dry Green Peas,Dry Yellow Peas etc.), Horsegram sprouted and packed fresh.


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